Corn is a significant source of carbohydrates, primarily starch, and provides a good energy supply for animals. It also contains proteins, fiber, vitamins (especially B vitamins, including thiamine), and minerals such as magnesium and iron.
Corn
500 CFA
Corn is a staple food commonly used in animal feed, particularly for poultry, pigs, and other livestock. It provides high-quality energy due to its carbohydrate content while offering essential nutrients for animal growth and development.
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